15 Quart Stainless Steel Braiser with Cover for Kitchen Use

Flat Bottom Pan: Even Heat Distribution for Perfect Browning - Our flat-bottom pan ensures even heat distribution, making it ideal for browning meat and vegetables with minimal liquid. This feature guarantees consistent and delicious cooking results every time.

Wide Cooking Surface: Maximizes Food Contact - Designed with a wide base, our pan maximizes the cooking surface area for even heat distribution. Whether you're searing steaks or roasting vegetables, the wide base ensures that your food cooks evenly on all sides.

Commercial-Grade Durability - Made from extra-heavyweight 6mm thick 3003 aluminum, our pan is built to withstand the demands of daily commercial use. Perfect for kitchens in restaurants, caterers, and other commercial foodservice environments.

Secure Riveted Handles - Reinforced 6-point riveted handles provide a secure and secure grip. These handles are securely riveted in place, offering lasting durability and ease of use in the kitchen.

Induction Safe and NSF Listed - Our pan is induction safe and NSF (National Sanitation Foundation) listed, ensuring safety and reliability in professional kitchens. Whether you're in a professional setting or simply looking for a high-quality pan, our product meets the highest standards.