Commercial Grade 15 Quart Stainless Steel Braising Pan with Lid

Essential Commercial Kitchen Tool: Commercial Grade Brazier

Ideal for Meat Browning, Vegetable Stewing, and Sauce Simmering

The commercial grade Brazier is an indispensable addition to any commercial kitchen, designed for versatile cooking tasks. Perfect for browning meat, stewing vegetables, and simmering sauces, it maximizes efficiency and quality in your culinary processes.

Even Heat Distribution and Nutrient Preservation

Designed with a flat bottom, this braising pot ensures even heat distribution across the burner, eliminating hot spots and promoting more consistent cooking results. The fitting lid further enhances health benefits by preserving nutrients within your meal, ensuring that every bite is as nutritious as possible.

Durable and Efficient: 18/8 Stainless Steel

Crafted from high-quality 18/8 stainless steel, this brazier pan delivers superior heat conduction and temperature circulation. Its durable construction ensures lasting performance and consistent performance, making it a reliable choice for commercial kitchens.

Ergonomic Design for Comfort and Convenience

Built with an ergonomic design, this professional brazier features two loop handles for easy handling and lifting, enhancing convenience during transport and use. This thoughtful design ensures comfortable and efficient operation, even during extended use.

Specifications

• Dimensions: 15" diameter x 7-3/8" height
• Certification: NSF certified

Optimize your commercial kitchen's efficiency and enhance your culinary experience with the commercial grade Brazier.